Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, thai fried rice. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Find Deals on Thai Fried Rice in Groceries on Amazon. This Thai fried rice is called American fried rice (Khao Pad American) in Thailand, because it uses ingredients that are considered American, like ketchup and bacon. It is very popular in Thailand and easy to make. All ingredients should be prepped in advance cause once you start frying the rice, it goes fast.
Thai Fried Rice is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Thai Fried Rice is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook thai fried rice using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Thai Fried Rice:
- Take 3 tbsp vegetable oil
- Take 8 clove garlic
- Take 2 eggs
- Prepare 1 cup Jasmine Rice
- Take 1 1⁄2 lb Chicken
- Make ready 4 tbsp Thai Soy Sauce
- Get 2 tsp Fish sauce
- Get 1 tsp sugar
- Prepare 1⁄2 tsp white pepper
- Prepare 1 Chopped cilantro
- Make ready 2 Lime
- Take 1 bunch green onions
Though this may be the case in the past, the reality is that soy sauce is sometimes used in Thai Fried Rice - both in Thailand and in restaurants outside of Thailand. This dish is loosely based on Thailand's ubiquitous fried rice dish, kao pad. Usually some kind of animal protein accompanies the rice — squid, crabmeat, ham, chicken, whatever the cook has on. Thai jasmine rice is fried up with chunks of pineapple, plus cashews, peas, and currents with a curry-flavored sauce.
Steps to make Thai Fried Rice:
- Heat oil in wok or large non-stick saute pan. Add garlic.
- When garlic starts to brown, add raw protein and cook to about 60% done
- Add egg. Let sit before scrambling.
- Add rice and push down on rice to break up clumps then toss.
- Add fish sauce, soy sauce, sugar, and white pepper. Continue stirring until seasoning is well distributed and rice is heated through.
- Add green onions and toss just to mix.
- Remove from heat. Serve on plate with lime slice.
Usually some kind of animal protein accompanies the rice — squid, crabmeat, ham, chicken, whatever the cook has on. Thai jasmine rice is fried up with chunks of pineapple, plus cashews, peas, and currents with a curry-flavored sauce. Includes cooking tips to create perfect fried rice every time. Proof that vegetarian Thai cooking is anything but boring. In Thailand, Fried Rice is a good lunch dish, served with cucumber and a wedge of lime.
So that’s going to wrap it up with this exceptional food thai fried rice recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!